New Year’s Eve Party
Menu 2023
Onion flan
with cotechino crumbs and corn polenta
Leek velouté
with ricotta and spinach mignon gnudi, pomegranate, and truffle
Saffron fresh pasta tacconelle
with white cinta senese ragu, and artichoke chips
Beef fillet
with Marsala sauce, stewed lentils, and belgian endive with agrodolce raisins and pine nuts
Banana Bread Mille-Feuille
with cardamom panna cotta and caramelized pineapple.
Aperitif
Aperol spritz with pomegranate
Wine
White wine – “Le Bruniche” Chardonnay
Red wine – “Poggio Regini” Chianti Classico
Sparkling Wine
Mineral Water and Coffee
Euro 150 per person
Info and booking