New Year’s Eve Party

Menu 2023


Onion flan

with cotechino crumbs and corn polenta


Leek velouté

with ricotta and spinach mignon gnudi, pomegranate, and truffle


Saffron fresh pasta tacconelle

with white cinta senese ragu, and artichoke chips


Beef fillet

with Marsala sauce, stewed lentils, and belgian endive with agrodolce raisins and pine nuts


Banana Bread Mille-Feuille

with cardamom panna cotta and caramelized pineapple.



Aperol spritz with pomegranate

White wine – “Le Bruniche” Chardonnay

Red wine – “Poggio Regini” Chianti Classico

Sparkling Wine

Mineral Water and Coffee


Euro 150 per person

Info and booking

055 200 10 98