9 March 2019

New Year’s Eve Party

Menu 2019

Pumkin, sultanas and pine nuts pudding
with veal “ossobuco” meat sauce

Lentils cream soup
with baked pecorino cheese dumplings

Large tagliatelle home-made pasta 
with duck ragout and tangerine

Beef fillet in Brunello di Montalcino wine sauce
with chestnut-flour cake and turnip tops

Pure chocolate mousse
with white nougat cream

White Wine
“Ronco dei Folo” Pinot Grigio

Red Wine
Folonari “BabySuperTuscan” Sangiovese, Cabernet Sauvignon

Sparkling Wine

Mineral Water and Coffee



Euro 90,00
per person

Info and booking

055 200 10 98